Fri, Apr 25, 2025

4:30 PM – 6 PM EDT (GMT-4)

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Join us for a fun & interactive fermentation experience!

Come learn the magic of pickling and fermentation in a hands-on, engaging session! We’ll explore a variety of delicious fermented goodies — from tangy kimchi to fizzy kombucha.

Bonus: Everyone gets to bring home a jar of their very own pickles!

Hosted By

Anabel's Collaboration and Education | Website | View More Events
Co-hosted with: Food Science Club

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