Iconic Cornell - Pizza Making with Cornell Dining in the Discovery Kitchen (Two timeslots)

Did you know Cornell Dining is consistently ranked in the Princeton Review's top ten for best campus food among all colleges and universities in the country? Cornell Dining’s 400 chefs and skilled staff prepare delicious food to nourish the future from a collection of over 12,500 recipes served at 29 campus eateries. Join Cornell Dining's award-winning chefs and Balch Hall FIR and Nutritional Sciences professor Emily Gier for a hand’s-on pizza making (and eating!) session in the Discovery Kitchen!
 
•    Two 90-minute session options: 12-1:30 PM or 2:30-4:00 PM (choose one)
•    Registration up to 24 students total per session.

This event is part of the "Iconic Cornell" series and is open to undergraduates. It is a faculty-in-residence sponsored event.

North Campus Faculty Living-Learning Programs | Website | View More Events
Co-hosted with: Balch Hall, Ujamaa Residential College, Latino Living Center, Mary Donlon Hall, Court-Kay-Bauer Hall, Townhouse Community, The High Rises: Jameson Hall and High Rise 5, Mews and Loving House: the LGBTQ+ Living Learning Unit, Clara Dickson Hall, Risley Residential College, Low Rises 6 & 7, Ecology House - Hurlburt Residential College for Environmental Education and Awareness, Akwe:kon, Just About Music Program House, Holland International Living Center, The Multicultural Living Learning Unit (McLLU), South Campus, Toni Morrison Hall, Ganędagǫ: Hall, North Campus Faculty Living-Learning Programs (OWNER), Ruth Bader Ginsburg Hall, Barbara McClintock Hall, Hu Shih Hall